How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood casserole?

You need 7 ingredients. The key ingredients include: 1 packages imitation crab meat, 8 asparagus stalks, 1 can cream of celery soup or clamp chowder, 3 Green onions, and more.

Is Seafood casserole suitable as seafood?

Yes, Seafood casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood casserole Recipe

Name: Seafood casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages imitation crab meat; 8 asparagus stalks; 1 can cream of celery soup or clamp chowder; 3 Green onions; 2 can buscuits; 1 garlic salt to taste; 1 cup shredded mozzarella cheese

Seafood casserole – a delicious recipe with crab meat, stalks, cream of celery soup, Green onions, buscuits, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 packages imitation crab meat
8 asparagus stalks
1 can cream of celery soup or clamp chowder
3 Green onions
2 can buscuits
1 garlic salt to taste
1 cup shredded mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Seafood

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Seafood casserole

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