How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Oysters?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) can kernel corn, 1 (16 oz.) can creamed corn, 2 eggs, 1 tsp. salt, and more.

Is Mock Oysters suitable as seafood?

Yes, Mock Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mock Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Oysters Recipe

Name: Mock Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can kernel corn; 1 (16 oz.) can creamed corn; 2 eggs; 1 tsp. salt; 1/2 tsp. pepper; 1 1/2 c. crushed saltines; butter as needed or cooking oil

Mock Oysters – a delicious recipe with kernel corn, corn, eggs, salt, pepper, saltines. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) can kernel corn
1 (16 oz.) can creamed corn
2 eggs
1 tsp. salt
1/2 tsp. pepper
1 1/2 c. crushed saltines
butter as needed or cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Seafood

Eats Now Editorial Team

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Mock Oysters

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