How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Cancun?

You need 8 ingredients. The key ingredients include: 4 Tbsp. margarine, 1/4 c. flour, 2 c. chicken bouillon, 1 c. sour cream, and more.

Is Seafood Cancun suitable as seafood?

Yes, Seafood Cancun falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Cancun?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Cancun Recipe

Name: Seafood Cancun
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 Tbsp. margarine; 1/4 c. flour; 2 c. chicken bouillon; 1 c. sour cream; imitation sea legs; flour tortillas; shredded Cheddar cheese; paprika

Seafood Cancun – a delicious recipe with margarine, flour, chicken bouillon, sour cream, legs, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Tbsp. margarine
1/4 c. flour
2 c. chicken bouillon
1 c. sour cream
imitation sea legs
flour tortillas
shredded Cheddar cheese
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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