How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Brochettes?

You need 9 ingredients. The key ingredients include: 24 medium fresh mushrooms, 24 cherry tomatoes, 8 bacon strips, cut into thirds, 1 pound halibut, cut into 1-inch pieces, and more.

Is Seafood Brochettes suitable as seafood?

Yes, Seafood Brochettes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Brochettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Brochettes Recipe

Name: Seafood Brochettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 medium fresh mushrooms; 24 cherry tomatoes; 8 bacon strips, cut into thirds; 1 pound halibut, cut into 1-inch pieces; 1 pound uncooked large shrimp, peeled and deveined; 1 pound sea scallops; 1/2 cup butter, melted; 1 cup butter, melted; 2 to 3 tablespoons minced chives

Seafood Brochettes – a delicious recipe with mushrooms, tomatoes, bacon, shrimp, scallops, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 medium fresh mushrooms
24 cherry tomatoes
8 bacon strips, cut into thirds
1 pound halibut, cut into 1-inch pieces
1 pound uncooked large shrimp, peeled and deveined
1 pound sea scallops
1/2 cup butter, melted
1 cup butter, melted
2 to 3 tablespoons minced chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2018 kcal
Category
Seafood

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Seafood Brochettes

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