Warm up with this hearty Gorton'S Crab Soup recipe. Made with tomato soup, cream of asparagus soup and crab meat. Easy step-by-step instructions included.
This Gorton'S Crab Soup relies on simple, everyday ingredients such as half and half and crab meat (8 oz. or more). It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons