Bake this irresistible Seafood Bread Salad at home. Made with sandwich bread, eggs, onion and shrimp. Easy step-by-step instructions included.
This Seafood Bread Salad relies on simple, everyday ingredients such as loaf sandwich bread (white), lg. onion, diced finely, cleaned sm. shrimp and shredded crab. It comes together quickly and makes 4 servings, at about 479 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026