Seafood And Rice Supreme

Name: Seafood And Rice Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onions; 1 c. chopped celery; 1/2 c. chopped green pepper; 2 Tbsp. water; 2 c. cooked rice; 3/4 lb. peeled, deveined raw shrimp; 1 (6 oz.) can fresh or frozen crab meat; 1 c. mayonnaise; 1 tsp. Worcestershire sauce; 1 tsp. salt; 3/4 tsp. ground black pepper; 3/4 c. buttered crackers, crushed

Eats Now Editorial Team · 1279 kcal · Seafood

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Seafood And Rice Supreme – a delicious recipe with onions, celery, green pepper, water, rice, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. chopped onions
1 c. chopped celery
1/2 c. chopped green pepper
2 Tbsp. water
2 c. cooked rice
3/4 lb. peeled, deveined raw shrimp
1 (6 oz.) can fresh or frozen crab meat
1 c. mayonnaise
1 tsp. Worcestershire sauce
1 tsp. salt
3/4 tsp. ground black pepper
3/4 c. buttered crackers, crushed

1
In large skillet, cook onions, celery and green pepper in water until tender-crisp.
2
Add rice, shrimp, crab meat, mayonnaise and seasonings.
3
Mix well.
4
Turn into shallow buttered casserole or individual sea shells.
5
Top with buttered crackers.
6
Bake at 375u00b0 for 25 minutes or until heated through.

1279

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. chopped onions, 1 c. chopped celery, 1/2 c. chopped green pepper, 2 Tbsp. water, and more.

Yes, Seafood And Rice Supreme falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1279 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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