How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood And Rice Stew?

You need 17 ingredients. The key ingredients include: 1 tbsp olive oil, 1 strip bacon, chopped, 1 None red pepper, seeded, chopped, 1 None onion, chopped, and more.

Is Seafood And Rice Stew suitable as seafood?

Yes, Seafood And Rice Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood And Rice Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood And Rice Stew Recipe

Name: Seafood And Rice Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 1 strip bacon, chopped; 1 None red pepper, seeded, chopped; 1 None onion, chopped; 2 cloves garlic, crushed; 2 tsp chili powder; 2 tsp ground coriander; 1 tsp ground cumin; 4 cups vegetable or fish stock; 3/4 cup long-grain rice; 1 None bay leaf; 1 None baby eggplant, sliced; 3.5 oz green beans, trimmed, halved; 1 None tomato, chopped; 1 lb seafood marinara mix; None None Cilantro, to serve; None None Toasted bread, to serve

Seafood And Rice Stew

Eats Now Editorial Team · 256 kcal · Seafood

Seafood And Rice Stew – a delicious recipe with olive oil, bacon, red pepper, onion, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood And Rice Stew

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