How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood And Fennel Salad?

You need 8 ingredients. The key ingredients include: 1 large fennel bulb, thinly sliced, 1 lemon, 50 ml olive oil, 150 g mixed seafood, cooked, and more.

Is Seafood And Fennel Salad suitable as seafood?

Yes, Seafood And Fennel Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood And Fennel Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood And Fennel Salad Recipe

Name: Seafood And Fennel Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large fennel bulb, thinly sliced; 1 lemon; 50 ml olive oil; 150 g mixed seafood, cooked; 1 garlic clove, crushed; 1/2 chili pepper, seeded and finely chopped; 1 tablespoon olive oil; 1 tablespoon parsley, chopped

Seafood And Fennel Salad – a delicious recipe with fennel bulb, lemon, olive oil, mixed seafood, garlic, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large fennel bulb, thinly sliced
1 lemon
50 ml olive oil
150 g mixed seafood, cooked
1 garlic clove, crushed
1/2 chili pepper, seeded and finely chopped
1 tablespoon olive oil
1 tablespoon parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Seafood

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