How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafoam Frosting?

You need 7 ingredients. The key ingredients include: 4 large egg whites, 1 ½ cups light brown sugar, packed, 1 tablespoon instant coffee powder, dissolved in, ¼ cup water, plus 1 tablespoon, and more.

Is Seafoam Frosting suitable as general?

Yes, Seafoam Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Seafoam Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafoam Frosting Recipe

Name: Seafoam Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large egg whites; 1 ½ cups light brown sugar, packed; 1 tablespoon instant coffee powder, dissolved in; ¼ cup water, plus 1 tablespoon; 1 teaspoon cream of tartar; ⅛ teaspoon salt; 1 ½ teaspoons vanilla

Seafoam Frosting – a delicious recipe with egg whites, light brown sugar, coffee powder, water, cream of tartar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large egg whites
1 ½ cups light brown sugar, packed
1 tablespoon instant coffee powder, dissolved in
¼ cup water, plus 1 tablespoon
1 teaspoon cream of tartar
⅛ teaspoon salt
1 ½ teaspoons vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
General

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Seafoam Frosting

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