How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sea Scallops And Fettuccine?

You need 11 ingredients. The key ingredients include: 4 ounces uncooked fettuccine, 1 tablespoon olive oil, 1/2 medium sweet red pepper, julienned, 1 garlic clove, minced, and more.

Is Sea Scallops And Fettuccine suitable as seafood?

Yes, Sea Scallops And Fettuccine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sea Scallops And Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sea Scallops And Fettuccine Recipe

Name: Sea Scallops And Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces uncooked fettuccine; 1 tablespoon olive oil; 1/2 medium sweet red pepper, julienned; 1 garlic clove, minced; 1/2 teaspoon grated lemon zest; 1/4 teaspoon crushed red pepper flakes; 1/2 cup reduced-sodium chicken broth; 1/4 cup white wine or additional broth; 1 tablespoon lemon juice; 6 sea scallops (about 3/4 pound); 2 teaspoons grated Parmesan cheese

Sea Scallops And Fettuccine

Eats Now Editorial Team · 136 kcal · Seafood

Sea Scallops And Fettuccine – a delicious recipe with fettuccine, olive oil, sweet red pepper, garlic, lemon zest, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sea Scallops And Fettuccine

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