How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sea Fare?

You need 10 ingredients. The key ingredients include: 2 lb. fish fillets (flounder, pollock or haddock), 1 tsp. salt, 1/2 tsp. pepper, 1 (10 oz.) pkg. frozen, chopped spinach, thawed and well drained, and more.

Is Sea Fare suitable as seafood?

Yes, Sea Fare falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sea Fare?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sea Fare Recipe – Eats Now

Name: Sea Fare
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fish fillets (flounder, pollock or haddock); 1 tsp. salt; 1/2 tsp. pepper; 1 (10 oz.) pkg. frozen, chopped spinach, thawed and well drained; 2 c. Bisquick baking mix; 1 c. milk; 1/2 tsp. onion powder; 1 (10 3/4 oz.) can condensed cream of shrimp or Cheddar cheese soup; 1/3 c. grated Parmesan cheese; 2 eggs

Sea Fare

Eats Now Editorial Team · 301 kcal · Seafood

Sea Fare – a delicious recipe with fish, salt, pepper, Bisquick baking mix, milk, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sea Fare

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