Scrumptious Whole Wheat Crepes

1. 1

   Place all ingredients in blender or food processor.

2. 2

   Cover and blend until smooth.

3. 3

   Spray 6-inch nonstick skillet w/ nonstick cooking spray.

4. 4

   Heat skillet over medium heat.

5. 5

   For each crepe, pour 2 T.

6. 6

   batter into skillet.

7. 7

   IMMEDIATELY rotate skillet until think film covers bottom.

8. 8

   Cook 45 seconds to 1 minute or until batter is set.

9. 9

   Run wide spatula around edge to loosen; turn and cook other side about 30 seconds or until light brown.

10. 10

    Stack crepes, placing wax paper between each; keep covered.

11. 11

    Repeat with remaining batter to make 12 crepes.

* Per serving · 4 servings · Values may vary.

No additional tips available.