Scrumptious Vegetable Lasagna Recipe

Name: Scrumptious Vegetable Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 whole wheat lasagna noodles; 2 medium yellow summer squash, cut into 1/4-inch slices; 2 medium zucchini, cut into 1/4-inch slices; 1 large green pepper, chopped; 1/2 pound sliced fresh mushrooms; 1 large sweet onion, chopped; 1 tablespoon olive oil; 1 jar (25 ounces) marinara sauce; 1 carton (15 ounces) fat-free ricotta cheese; 9 slices reduced-fat provolone cheese, halved; 2 cups shredded part-skim mozzarella cheese; 1 cup grated Parmesan cheese

Servings: persons

9 whole wheat lasagna noodles
2 medium yellow summer squash, cut into 1/4-inch slices
2 medium zucchini, cut into 1/4-inch slices
1 large green pepper, chopped
1/2 pound sliced fresh mushrooms
1 large sweet onion, chopped
1 tablespoon olive oil
1 jar (25 ounces) marinara sauce
1 carton (15 ounces) fat-free ricotta cheese
9 slices reduced-fat provolone cheese, halved
2 cups shredded part-skim mozzarella cheese
1 cup grated Parmesan cheese

1
Cook noodles according to package directions.
2
Meanwhile, in a
3
coated with cooking spray, saute the squash, zucchini, green pepper, mushrooms and onion in oil until tender.
4
Drain noodles. Rinse in cold water and drain again. Spread 1/4 cup marinara sauce in a 13x9-in. baking dish coated with cooking spray. Top with three noodles, a scant 1 cup marinara sauce, 2 cups vegetable mixture, 1/2 cup ricotta cheese, six halved slices of provolone cheese, 2/3 cup mozzarella cheese and 1/3 cup Parmesan cheese. Repeat layers twice.
5
Cover and bake at 375u00b0 for 30 minutes. Uncover; bake 10-15 minutes longer or until bubbly. Let stand for 10 minutes before cutting.

1486

kcal

Calories

Fat

178

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 9 whole wheat lasagna noodles, 2 medium yellow summer squash, cut into 1/4-inch slices, 2 medium zucchini, cut into 1/4-inch slices, 1 large green pepper, chopped, and more.

Yes, Scrumptious Vegetable Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrumptious Vegetable Lasagna

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