How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrumptious Scallops And Shrimp With Linguini?

You need 12 ingredients. The key ingredients include: 1 lb sea scallops (cut in 1/2 or 1/4 if large), 1 lb peeled and cleaned large shrimp, 3 teaspoons olive oil, 1 large onion, thinly sliced and separated into rings, and more.

Is Scrumptious Scallops And Shrimp With Linguini suitable as seafood?

Yes, Scrumptious Scallops And Shrimp With Linguini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scrumptious Scallops And Shrimp With Linguini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrumptious Scallops And Shrimp With Linguini

Name: Scrumptious Scallops And Shrimp With Linguini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sea scallops (cut in 1/2 or 1/4 if large); 1 lb peeled and cleaned large shrimp; 3 teaspoons olive oil; 1 large onion, thinly sliced and separated into rings; 1 garlic clove, minced; 1 cup plum tomato, diced; 1/2 cup ripe olives, chopped; 1 tablespoon dried basil; 1/2 teaspoon dried thyme; 1/8 teaspoon salt, to taste; 1/8 teaspoon fresh ground pepper; 4 -6 servings cooked linguine

Try this homemade Scrumptious Scallops And Shrimp With Linguini recipe the whole family will love. Made with shrimp, olive oil, onion and garlic. Easy s…

This Scrumptious Scallops And Shrimp With Linguini relies on simple, everyday ingredients such as olive oil, garlic clove, minced, plum tomato, diced and ripe olives, chopped. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Scrumptious Scallops And Shrimp With Linguini

Tips for the best results

Variations & substitutions

My Personal Notes

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