Scrumptious Asian Chicken Cabbage Salad Recipe

Name: Scrumptious Asian Chicken Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head Purple Cabbage, Cleaned And Cored; 1 Green Pepper, Stem And Seeds Removed; 8 Green Onions; 2 cups Rotisserie Chicken, Chopped; 1/4 cups Sesame Seeds; 1 package Slivered Almonds - 6 Oz. Package; 2/3 cups Oil; 2 packages Ramen Noodles, Crumbled, 3 Ounce Packages; 1/2 cups Soy Sauce (I Use Light Sodium); 1/3 cups Sugar; 1/4 cups Rice Vinegar

Servings: persons

1 head Purple Cabbage, Cleaned And Cored
1 Green Pepper, Stem And Seeds Removed
8 Green Onions
2 cups Rotisserie Chicken, Chopped
1/4 cups Sesame Seeds
1 package Slivered Almonds - 6 Oz. Package
2/3 cups Oil
2 packages Ramen Noodles, Crumbled, 3 Ounce Packages
1/2 cups Soy Sauce (I Use Light Sodium)
1/3 cups Sugar
1/4 cups Rice Vinegar

1
Chop cabbage, pepper, onions and chicken. Then combine in a large bowl.
2
In a skillet over medium heat, brown sesame seeds and almonds in 1/4 oil cup. Don't let them burn; they should only be lightly brown and smell nutty. Remove pan from heat.
3
Add browned sesame seeds and almonds into the cabbage, pepper, onions and chicken and toss to combine. Chill 4-6 hours.
4
Just before serving, put ramen noodles and approximately 2 tablespoons oil into a skillet over medium heat and cook and stir until lightly browned. Add to chilled combined ingredients.
5
Mix together soy sauce, remaining 1/3 cup oil, sugar and rice vinegar. Pour over combined ingredients and blend together thoroughly.

1469

kcal

Calories

Fat

126

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 head Purple Cabbage, Cleaned And Cored, 1 Green Pepper, Stem And Seeds Removed, 8 Green Onions, 2 cups Rotisserie Chicken, Chopped, and more.

Yes, Scrumptious Asian Chicken Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Scrumptious Asian Chicken Cabbage Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions