How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scripture Cake?

You need 11 ingredients. The key ingredients include: Judges 5:25 (1/2 c. butter or margarine), 1 Kings 10:10 (3/4 tsp. ground cinnamon, 1/4 tsp. each ground cloves, allspice and nutmeg), Jeremiah 6:20 (1 c. sugar), Isaiah 10:14 (3 eggs), separated, and more.

Is Scripture Cake suitable as baking & desserts?

Yes, Scripture Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scripture Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scripture Cake Recipe

Name: Scripture Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Judges 5:25 (1/2 c. butter or margarine); 1 Kings 10:10 (3/4 tsp. ground cinnamon, 1/4 tsp. each ground cloves, allspice and nutmeg); Jeremiah 6:20 (1 c. sugar); Isaiah 10:14 (3 eggs), separated; Judges 4:19 (1/3 c. milk); Exodus 16:31 (1 Tbsp. honey); Genesis 43:11 (1/2 c. chopped blanched almonds); 1 Kings 4:22 (2 c. sifted all-purpose flour); 1 Samuel 30:12 (1/2 c. dried figs, 1/2 c. chopped seedless raisins); Leviticus 2:13 (1/2 tsp. salt); 1 Corinthians 5:6 (2 tsp. baking soda)

Scripture Cake – a delicious recipe with butter, ground cinnamon, Isaiah, milk, honey, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Scripture Cake

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