How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scratch Pumpkin Pie?

You need 7 ingredients. The key ingredients include: 2 cups Roasted Pumpkin Puree (See My Recipe Box), 1 can (14 Oz. Can) Sweetened Condensed Milk, 2 whole Large Eggs, 2 teaspoons Pumpkin Pie Spice, and more.

Is Scratch Pumpkin Pie suitable as baking & desserts?

Yes, Scratch Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scratch Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scratch Pumpkin Pie Recipe

Name: Scratch Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Roasted Pumpkin Puree (See My Recipe Box); 1 can (14 Oz. Can) Sweetened Condensed Milk; 2 whole Large Eggs; 2 teaspoons Pumpkin Pie Spice; 1/2 teaspoons Kosher Salt; 1/2 teaspoons Real Vanilla Extract; 1 whole Pie Crust (See My Recipe Box)

Scratch Pumpkin Pie – a delicious recipe with My, Milk, Eggs, Pie Spice, Kosher Salt, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Roasted Pumpkin Puree (See My Recipe Box)
1 can (14 Oz. Can) Sweetened Condensed Milk
2 whole Large Eggs
2 teaspoons Pumpkin Pie Spice
1/2 teaspoons Kosher Salt
1/2 teaspoons Real Vanilla Extract
1 whole Pie Crust (See My Recipe Box)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scratch Pumpkin Pie

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