How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Veggie Eggs(Or Omelet) ?

You need 2 ingredients. The key ingredients include: 2 eggs, 1/2 c. cleaned veggie pulp from juicer.

Is Scrambled Veggie Eggs(Or Omelet) suitable as breakfast?

Yes, Scrambled Veggie Eggs(Or Omelet) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Veggie Eggs(Or Omelet) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Veggie Eggs(Or Omelet) Recipe

Name: Scrambled Veggie Eggs(Or Omelet)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/2 c. cleaned veggie pulp from juicer

Scrambled Veggie Eggs(Or Omelet) – a delicious recipe with eggs, veggie pulp. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
1/2 c. cleaned veggie pulp from juicer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scrambled Veggie Eggs(Or Omelet)

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