How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Tofu?

You need 5 ingredients. The key ingredients include: 1 block tofu, drained, 1 stalk celery, sliced thin, 2 to 3 green onions, sliced, 1 tsp. chicken seasoning, and more.

Is Scrambled Tofu suitable as vegetarian?

Yes, Scrambled Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Scrambled Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Tofu Recipe

Name: Scrambled Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block tofu, drained; 1 stalk celery, sliced thin; 2 to 3 green onions, sliced; 1 tsp. chicken seasoning; 1 1/2 tsp. oil

Scrambled Tofu – a delicious recipe with celery, green onions, chicken seasoning, oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 block tofu, drained
1 stalk celery, sliced thin
2 to 3 green onions, sliced
1 tsp. chicken seasoning
1 1/2 tsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scrambled Tofu

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