How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs With Smoked Salmon, Spinach, And Chives?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 5 large eggs, 1/4 teaspoon fresh ground black pepper, 3 ounces thinly sliced smoked salmon, diced, and more.

Is Scrambled Eggs With Smoked Salmon, Spinach, And Chives suitable as seafood?

Yes, Scrambled Eggs With Smoked Salmon, Spinach, And Chives falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs With Smoked Salmon, Spinach, And Chives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs With Smoked Salmon, Spinach, And Chives Recipe

Name: Scrambled Eggs With Smoked Salmon, Spinach, And Chives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 5 large eggs; 1/4 teaspoon fresh ground black pepper; 3 ounces thinly sliced smoked salmon, diced; 1/2 cup reduced-fat cream cheese, diced; 1 cup chopped fresh spinach; 3 whole wheat English muffins, split and toasted; 1 tablespoon chopped chives (optional)

Scrambled Eggs With Smoked Salmon, Spinach, And Chives – a delicious recipe with olive oil, eggs, fresh ground black pepper, salmon, cream cheese, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
5 large eggs
1/4 teaspoon fresh ground black pepper
3 ounces thinly sliced smoked salmon, diced
1/2 cup reduced-fat cream cheese, diced
1 cup chopped fresh spinach
3 whole wheat English muffins, split and toasted
1 tablespoon chopped chives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Seafood

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Scrambled Eggs With Smoked Salmon, Spinach, And Chives

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