How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs with Smoked Salmon and Chives?

You need 6 ingredients. The key ingredients include: 8 large eggs, 4 tablespoons chopped fresh chives, 3 tablespoons milk, 5 tablespoons butter, and more.

Is Scrambled Eggs with Smoked Salmon and Chives suitable as seafood?

Yes, Scrambled Eggs with Smoked Salmon and Chives falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs with Smoked Salmon and Chives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs with Smoked Salmon and Chives Recipe

Name: Scrambled Eggs with Smoked Salmon and Chives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large eggs; 4 tablespoons chopped fresh chives; 3 tablespoons milk; 5 tablespoons butter; 1 large onion, chopped; 6 ounces thinly sliced smoked salmon, cut into strips

Scrambled Eggs with Smoked Salmon and Chives – a delicious recipe with eggs, fresh chives, milk, butter, onion, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 large eggs
4 tablespoons chopped fresh chives
3 tablespoons milk
5 tablespoons butter
1 large onion, chopped
6 ounces thinly sliced smoked salmon, cut into strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Seafood

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Scrambled Eggs with Smoked Salmon and Chives

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