How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs Creole?

You need 6 ingredients. The key ingredients include: 2 Tbsp. butter, 1 slice onion, diced, 1 c. tomatoes, 1 tsp. sugar, and more.

Is Scrambled Eggs Creole suitable as breakfast?

Yes, Scrambled Eggs Creole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs Creole Recipe

Name: Scrambled Eggs Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 slice onion, diced; 1 c. tomatoes; 1 tsp. sugar; 5 eggs; 1/4 c. grated cheese

Scrambled Eggs Creole – a delicious recipe with butter, onion, tomatoes, sugar, eggs, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 Tbsp. butter
1 slice onion, diced
1 c. tomatoes
1 tsp. sugar
5 eggs
1/4 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Breakfast

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Scrambled Eggs Creole

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