How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage?

You need 6 ingredients. The key ingredients include: 10 -12 eggs, 1 (16 ounce) bag hash brown potatoes (small cubed or cut up your own), ¼ cup diced onion, ¼ cup diced bell pepper, and more.

Is Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage suitable as breakfast?

Yes, Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs/Bacon, Potatoes, Peppers and Onions

Name: Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 -12 eggs; 1 (16 ounce) bag hash brown potatoes (small cubed or cut up your own); ¼ cup diced onion; ¼ cup diced bell pepper; 12 lb cut up pieces Italian sausage or 12 lb pork sausage; 5 -6 pieces bacon, cut up into slices

Start your day right with this Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage recipe. Made with eggs, hash brown potatoes, onion and bel…

This Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage relies on simple, everyday ingredients such as eggs, diced onion and diced bell pepper. It comes together quickly and makes 4 servings, at about 4357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

10 -12 eggs
1 (16 ounce) bag hash brown potatoes (small cubed or cut up your own)
¼ cup diced onion
¼ cup diced bell pepper
12 lb cut up pieces Italian sausage or 12 lb pork sausage
5 -6 pieces bacon, cut up into slices

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Quick Info

Servings
4 servings
Calories
4357 kcal
Category
Breakfast

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Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage

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