How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Egg Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. cubed ham or 2 lb. sausage, 6 slices bread, cubed, 8 eggs, 2 c. milk, and more.

Is Scrambled Egg Casserole suitable as breakfast?

Yes, Scrambled Egg Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Egg Casserole Recipe

Name: Scrambled Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cubed ham or 2 lb. sausage; 6 slices bread, cubed; 8 eggs; 2 c. milk; 1 1/2 c. shredded Cheddar cheese; 1 tsp. dry mustard; 3/4 stick margarine; salt and pepper

Scrambled Egg Casserole – a delicious recipe with ham, bread, eggs, milk, Cheddar cheese, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. cubed ham or 2 lb. sausage
6 slices bread, cubed
8 eggs
2 c. milk
1 1/2 c. shredded Cheddar cheese
1 tsp. dry mustard
3/4 stick margarine
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
907 kcal
Category
Breakfast

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