How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Egg Bake?

You need 9 ingredients. The key ingredients include: 12 eggs, 3/4 tsp. nutmeg, 3 to 4 Tbsp. parsley, salt and pepper, and more.

Is Scrambled Egg Bake suitable as breakfast?

Yes, Scrambled Egg Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Egg Bake Recipe

Name: Scrambled Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs; 3/4 tsp. nutmeg; 3 to 4 Tbsp. parsley; salt and pepper; 12 slices bacon (can substitute ham or sausage); 1 c. sour cream; 1 c. grated cheese; green onions (optional); mushrooms (optional)

Scrambled Egg Bake – a delicious recipe with eggs, nutmeg, parsley, salt, bacon, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 eggs
3/4 tsp. nutmeg
3 to 4 Tbsp. parsley
salt and pepper
12 slices bacon (can substitute ham or sausage)
1 c. sour cream
1 c. grated cheese
green onions (optional)
mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1300 kcal
Category
Breakfast

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