How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scottish Shortbread Cookies?

You need 4 ingredients. The key ingredients include: 1/4 c. confectioners sugar, 1/4 c. granulated sugar, 1 1/4 c. butter (2 1/2 sticks), refrigerated and cut into 8 or 10 pieces, 2 1/2 c. all-purpose flour.

Is Scottish Shortbread Cookies suitable as baking & desserts?

Yes, Scottish Shortbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scottish Shortbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scottish Shortbread Cookies Recipe

Name: Scottish Shortbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 c. confectioners sugar; 1/4 c. granulated sugar; 1 1/4 c. butter (2 1/2 sticks), refrigerated and cut into 8 or 10 pieces; 2 1/2 c. all-purpose flour

Scottish Shortbread Cookies – a delicious recipe with confectioners sugar, granulated sugar, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. confectioners sugar
1/4 c. granulated sugar
1 1/4 c. butter (2 1/2 sticks), refrigerated and cut into 8 or 10 pieces
2 1/2 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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