How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scottish Bran Scones?

You need 7 ingredients. The key ingredients include: 8 ounces self raising flour, 1 teaspoon baking powder, 1 tablespoon caster sugar, 2 tablespoons natural bran, and more.

Is Scottish Bran Scones suitable as baking & desserts?

Yes, Scottish Bran Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scottish Bran Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scottish Bran Scones Recipe

Name: Scottish Bran Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces self raising flour; 1 teaspoon baking powder; 1 tablespoon caster sugar; 2 tablespoons natural bran; 1/4 teaspoon salt; 1 1/2 ounces butter; 7 fluid ounces milk

Scottish Bran Scones – a delicious recipe with flour, baking powder, caster sugar, natural bran, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces self raising flour
1 teaspoon baking powder
1 tablespoon caster sugar
2 tablespoons natural bran
1/4 teaspoon salt
1 1/2 ounces butter
7 fluid ounces milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
Baking & Desserts

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Scottish Bran Scones

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