Scottish Bachelor'S Almost Scones Recipe

Name: Scottish Bachelor'S Almost Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. Pillsbury's Best all-purpose flour; 2 1/2 c. rolled oats (not instant); 2 c. yellow raisins; 1 tsp. cinnamon; 1 tsp. cream of tartar; 2 tsp. baking soda; 1/2 tsp. nutmeg; 4 Tbsp. honey; 4 oz. no cholesterol margarine; 1 1/2 c. skim milk; 4 egg whites or 2 egg substitutes; 2 Tbsp. treacle (molasses)

Servings: persons

2 1/2 c. Pillsbury's Best all-purpose flour
2 1/2 c. rolled oats (not instant)
2 c. yellow raisins
1 tsp. cinnamon
1 tsp. cream of tartar
2 tsp. baking soda
1/2 tsp. nutmeg
4 Tbsp. honey
4 oz. no cholesterol margarine
1 1/2 c. skim milk
4 egg whites or 2 egg substitutes
2 Tbsp. treacle (molasses)

1
Preheat oven to 375u00b0.
2
Mix dry ingredients.
3
Chop up margarine in as small pieces as your patience will allow.
4
Attempt to mix evenly into dry ingredients.
5
Mix egg whites, honey, milk and treacle.
6
Pour into other ingredients.
7
Beat ingredients with a heavy spoon until you get tired of it.
8
(If it looks too thin, add some more oats.
9
If too thick, add milk.)
10
Spoon into greased muffin tins (they run all over cookie sheets!).
11
Bake until toothpick comes out clean, 15 to 20 minutes.
12
Serve hot with margarine.
13
They will be a bit chewy.
14
They freeze okay and microwave hot again.
15
Enjoy.

1357

kcal

Calories

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 c. Pillsbury's Best all-purpose flour, 2 1/2 c. rolled oats (not instant), 2 c. yellow raisins, 1 tsp. cinnamon, and more.

Yes, Scottish Bachelor'S Almost Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scottish Bachelor'S Almost Scones

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