Name: Almond Pumpkin Bread
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 2 tsp. baking powder; 1/2 tsp. baking soda; 1 1/2 tsp. pumpkin pie spice; 1 tsp. salt; 2 eggs, lightly beaten; 1 1/4 c. solid pack pumpkin; 1 c. granulated sugar; 1/2 c. undiluted evaporated milk; 2 Tbsp. vegetable oil

2 c. all-purpose flour

2 tsp. baking powder

1/2 tsp. baking soda

1 1/2 tsp. pumpkin pie spice

1 tsp. salt

2 eggs, lightly beaten

1 1/4 c. solid pack pumpkin

1 c. granulated sugar

1/2 c. undiluted evaporated milk

2 Tbsp. vegetable oil

Almond Pumpkin Bread

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