Scott'S Grilled Salmon Recipe

Name: Scott'S Grilled Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salmon:; 4 (6 ounce) salmon fillets; 2 teaspoons seafood seasoning (such as Old Bay(R)), or to taste; salt and ground black pepper to taste; 1/2 cup freshly squeezed lemon juice; 4 teaspoons extra-virgin olive oil, or to taste; 4 teaspoons white wine, or to taste; 8 slices fresh lemon; 2 teaspoons capers; 4 sprigs fresh rosemary; Sauce:; 1/2 cup mayonnaise; 2 tablespoons Dijon mustard; 2 tablespoons extra-virgin olive oil; 2 tablespoons lemon zest; 2 tablespoons chopped fresh rosemary; 4 cloves garlic, minced; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper

Servings: persons

Salmon:
4 (6 ounce) salmon fillets
2 teaspoons seafood seasoning (such as Old Bay(R)), or to taste
salt and ground black pepper to taste
1/2 cup freshly squeezed lemon juice
4 teaspoons extra-virgin olive oil, or to taste
4 teaspoons white wine, or to taste
8 slices fresh lemon
2 teaspoons capers
4 sprigs fresh rosemary
Sauce:
1/2 cup mayonnaise
2 tablespoons Dijon mustard
2 tablespoons extra-virgin olive oil
2 tablespoons lemon zest
2 tablespoons chopped fresh rosemary
4 cloves garlic, minced
1/4 teaspoon salt
1/4 teaspoon ground black pepper

1
Preheat an outdoor grill for high heat, and lightly oil the grate.
2
Season salmon with seafood seasoning, salt, and black pepper. Arrange salmon in the center of a large piece of aluminum foil; add lemon juice, 4 teaspoons olive oil, and white wine. Top each fillet with 2 lemon slices, capers, and a fresh rosemary sprig. Fold three of the sides of the foil toward the middle, creating a foil bag.
3
Whisk mayonnaise, mustard, 2 tablespoons olive oil, lemon zest, chopped rosemary, garlic, 1/4 teaspoon salt, and 1/4 teaspoon black pepper together in a bowl until sauce is smooth.
4
Cook salmon on the preheated grill until fish flakes easily with a fork, 5 to 10 minutes. Serve sauce alongside cooked salmon.

577

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: Salmon:, 4 (6 ounce) salmon fillets, 2 teaspoons seafood seasoning (such as Old Bay(R)), or to taste, salt and ground black pepper to taste, and more.

Yes, Scott'S Grilled Salmon falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scott'S Grilled Salmon

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