How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scotch Shortbread?

You need 4 ingredients. The key ingredients include: 1 c. butter, softened, 1/4 c. light brown sugar, packed, 1/4 c. powdered sugar, 2 c. all-purpose flour.

Is Scotch Shortbread suitable as baking & desserts?

Yes, Scotch Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scotch Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scotch Shortbread Recipe

Name: Scotch Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter, softened; 1/4 c. light brown sugar, packed; 1/4 c. powdered sugar; 2 c. all-purpose flour

Scotch Shortbread – a delicious recipe with butter, light brown sugar, powdered sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter, softened
1/4 c. light brown sugar, packed
1/4 c. powdered sugar
2 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
982 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scotch Shortbread

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