How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scotch Eggs?

You need 6 ingredients. The key ingredients include: 6 hard-boiled eggs, well chilled, 1 lb. ground breakfast sausage, 1/2 c. flour, 2 eggs, beaten, and more.

Is Scotch Eggs suitable as breakfast?

Yes, Scotch Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scotch Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scotch Eggs Recipe

Name: Scotch Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 6 hard-boiled eggs, well chilled; 1 lb. ground breakfast sausage; 1/2 c. flour; 2 eggs, beaten; 3/4 c. fine bread crumbs; vegetable oil (for frying)

Scotch Eggs – a delicious recipe with eggs, ground breakfast sausage, flour, eggs, bread crumbs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 hard-boiled eggs, well chilled
1 lb. ground breakfast sausage
1/2 c. flour
2 eggs, beaten
3/4 c. fine bread crumbs
vegetable oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Snap Doodle Breakfast Bread
French Toast Supreme
Egg Sausage Breakfast Casserole
Crescent Breakfast Bake

Scotch Eggs

How did you like this recipe?

Frequently Asked Questions