Scoring Skewers

1. 1

   ["Cut each brat into bit size pieces (about 3 pieces per brat) and cover shrimp in barbeque sauce. Alternate skewers with sausage, shrimp, halved asparagus and cherry tomatoes. Use approximately 1 sausage, 2 shrimp and 2 spears of asparagus per skewer. Make a small ""boat"" of aluminum foil, ensuring the ends are properly rolled up. Place 1 skewer into the boat and pour 3T of beer into the boat. Fold the edges of the foil together to seal and carefully place on the grill. Cook skewers 8 minutes or until the brat is cooked through."]

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