Scones with Pancake Mix and Custard Pudding

1. 1

   Preheat the oven to 190C.

2. 2

   Take the butter out of the fridge and dice it.

3. 3

   Put the pancake mix, custard pudding and butter in a food processor and pulse until the dough is formed.

4. 4

   If you don't have a food processor, cut the butter into the flour with a fork, and form the dough into a clump with your hands.

5. 5

   If you want add something like chocolate chips, add at this point.

6. 6

   This time, I put chocolate chips.

7. 7

   Place the dough on a piece of parchment paper and roll out with a rolling pin.

8. 8

   Cut into any shape you like with a wet knife.

9. 9

   If you want to shape into circles, they look cute if you cut out with a glass, etc.

10. 10

    You can cut them into triangles.

11. 11

    I cut the dough into 6 equal pieces in this photo.

12. 12

    Bake for 15-20 minutes at 190C and they are done.

* Per serving · 4 servings · Values may vary.

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