How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schnitzel(Pork) ?

You need 6 ingredients. The key ingredients include: 4 pork cutlets, 2 eggs, beaten, 1 c. Italian bread crumbs, 1 c. plain bread crumbs, and more.

Is Schnitzel(Pork) suitable as meat & poultry?

Yes, Schnitzel(Pork) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Schnitzel(Pork) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schnitzel(Pork) Recipe

Name: Schnitzel(Pork)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork cutlets; 2 eggs, beaten; 1 c. Italian bread crumbs; 1 c. plain bread crumbs; 1 stick butter; lemon juice (to taste)

Schnitzel(Pork) – a delicious recipe with pork cutlets, eggs, Italian bread crumbs, bread crumbs, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork cutlets
2 eggs, beaten
1 c. Italian bread crumbs
1 c. plain bread crumbs
1 stick butter
lemon juice (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Schnitzel(Pork)

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