How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schnitzel?

You need 5 ingredients. The key ingredients include: ½ cup milk, 2 eggs, cooking oil, 12 lb pork, and more.

Is Schnitzel suitable as meat & poultry?

Yes, Schnitzel falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Schnitzel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schnitzel Recipe – Eats Now

Name: Schnitzel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup milk; 2 eggs; cooking oil; 12 lb pork; pretzel

Schnitzel – a delicious recipe with milk, eggs, cooking oil, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

½ cup milk
2 eggs
cooking oil
12 lb pork
pretzel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3383 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Stroganoff
Bisquick Chicken
Quick "Crock-Pot" Gumbo
Cabbage Rolls

Schnitzel

How did you like this recipe?

Frequently Asked Questions