How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scd Gluten Free West African Vegetable and Nut Stew?

You need 12 ingredients. The key ingredients include: 3 cups raw rice, cooked (SCD illegal, only for other family members), 3 tablespoons peanut oil, 2 tablespoons minced garlic cloves, 1 tablespoon dried ginger, and more.

Is Scd Gluten Free West African Vegetable and Nut Stew suitable as soups & stews?

Yes, Scd Gluten Free West African Vegetable and Nut Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Scd Gluten Free West African Vegetable and Nut Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scd Gluten Free West African Vegetable and Nut Stew Recipe

Name: Scd Gluten Free West African Vegetable and Nut Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups raw rice, cooked (SCD illegal, only for other family members); 3 tablespoons peanut oil; 2 tablespoons minced garlic cloves; 1 tablespoon dried ginger; 2 teaspoons coriander powder; 3 tablespoons cumin powder; 3 onions, finely chopped; 4 tomatoes, finely chopped; 3 cups chicken stock (use vegetable stock to make this vegetarian); 3 zucchini, finely chopped; 3 bell peppers, seeded and finely chopped; ¾ cup peanut butter

Scd Gluten Free West African Vegetable and Nut Stew

Eats Now Editorial Team · 1265 kcal · Soups & Stews

Scd Gluten Free West African Vegetable and Nut Stew – a delicious recipe with rice, peanut oil, garlic, ginger, coriander powder, cumin powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Scd Gluten Free West African Vegetable and Nut Stew

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