How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scarlatti Scallop?

You need 9 ingredients. The key ingredients include: 4 medium zucchini, 2 tomatoes, cut into wedges, 1 small onion, chopped, 1/4 c. butter or margarine, and more.

Is Scarlatti Scallop suitable as seafood?

Yes, Scarlatti Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scarlatti Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scarlatti Scallop Recipe

Name: Scarlatti Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium zucchini; 2 tomatoes, cut into wedges; 1 small onion, chopped; 1/4 c. butter or margarine; 2 Tbsp. grated Parmesan cheese; 2 tsp. sugar; 1/2 tsp. salt; 1/4 tsp. oregano; 1/8 tsp. pepper

Scarlatti Scallop – a delicious recipe with zucchini, tomatoes, onion, butter, Parmesan cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 medium zucchini
2 tomatoes, cut into wedges
1 small onion, chopped
1/4 c. butter or margarine
2 Tbsp. grated Parmesan cheese
2 tsp. sugar
1/2 tsp. salt
1/4 tsp. oregano
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Seafood

Eats Now Editorial Team

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Scarlatti Scallop

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