How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scandinavian Vegetable And Cheese Salad?

You need 15 ingredients. The key ingredients include: 6 Tbsp. safflower oil, 2 Tbsp. white wine vinegar, 1/2 tsp. salt, 1/4 tsp. freshly ground pepper, and more.

Is Scandinavian Vegetable And Cheese Salad suitable as salads?

Yes, Scandinavian Vegetable And Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Scandinavian Vegetable And Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Scandinavian Vegetable And Cheese Salad Recipe

Name: Scandinavian Vegetable And Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. safflower oil; 2 Tbsp. white wine vinegar; 1/2 tsp. salt; 1/4 tsp. freshly ground pepper; 1 garlic clove, minced; 1/2 tsp. dried dill weed; 1 tsp. Dijon-style mustard; Oil and Vinegar Dressing (see following); 1 head curly endive; 1 small head romaine lettuce; 1 cucumber, peeled and sliced; 2 medium tomatoes, cut in wedges or 1 c. cherry tomatoes, halved; 1/2 c. whole black oil-cured olives or pitted black olives; 2 green onions, chopped or 1/4 c. chopped red onion; 1/4 lb. Feta cheese, cut in 1/2-inch pieces

Scandinavian Vegetable And Cheese Salad

Eats Now Editorial Team · 651 kcal · Salads

Scandinavian Vegetable And Cheese Salad – a delicious recipe with safflower oil, white wine vinegar, salt, freshly ground pepper, garlic, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Scandinavian Vegetable And Cheese Salad

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