How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scandinavian Salmon Soup?

You need 9 ingredients. The key ingredients include: 2 c. boiling water, 1 c. each: sliced carrots and cauliflower flowerets, 1 medium potato, cubed, 1 (15 1/2 oz.) can salmon, and more.

Is Scandinavian Salmon Soup suitable as seafood?

Yes, Scandinavian Salmon Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scandinavian Salmon Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scandinavian Salmon Soup Recipe

Name: Scandinavian Salmon Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. boiling water; 1 c. each: sliced carrots and cauliflower flowerets; 1 medium potato, cubed; 1 (15 1/2 oz.) can salmon; 2 Tbsp. flour; 2 c. milk; 3/4 c. frozen peas, thawed; 1/8 tsp. dill weed; salt and pepper

Scandinavian Salmon Soup – a delicious recipe with boiling water, carrots, potato, salmon, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. boiling water
1 c. each: sliced carrots and cauliflower flowerets
1 medium potato, cubed
1 (15 1/2 oz.) can salmon
2 Tbsp. flour
2 c. milk
3/4 c. frozen peas, thawed
1/8 tsp. dill weed
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1280 kcal
Category
Seafood

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