Scandinavian Molasses Cream Bars

Name: Scandinavian Molasses Cream Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dark corn syrup; 1 large egg; 2 cups flour; 1 teaspoon ground ginger; 1 teaspoon baking soda; 6 tablespoons hot water; 7 tablespoons butter, melted; ¼ teaspoon salt; 1 teaspoon ground cinnamon; 2 cups powdered sugar; 3 tablespoons light cream; ¼ teaspoon lemon extract

Eats Now Editorial Team · 757 kcal · General

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Scandinavian Molasses Cream Bars – a delicious recipe with corn syrup, egg, flour, ground ginger, baking soda, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup dark corn syrup
1 large egg
2 cups flour
1 teaspoon ground ginger
1 teaspoon baking soda
6 tablespoons hot water
7 tablespoons butter, melted
¼ teaspoon salt
1 teaspoon ground cinnamon
2 cups powdered sugar
3 tablespoons light cream
¼ teaspoon lemon extract

1
["preheat oven to 350*.", "mix first nine ingredients together in roder given.", "bake in a greased 9x13"" pan --", "bake in a 350* oven for 25 minutes.", "cool and frost with icing made by mixing powdered sugar, cream and lemon extract -- ."]

757

kcal

Calories

Fat

119

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup dark corn syrup, 1 large egg, 2 cups flour, 1 teaspoon ground ginger, and more.

Yes, Scandinavian Molasses Cream Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
757 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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