How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scandinavian Meat Balls?

You need 8 ingredients. The key ingredients include: 1 pkg. dry cream of mushroom soup mix, 1 1/2 lb. ground beef, 3 Tbsp. instant minced onion, 1/2 tsp. salt, and more.

Is Scandinavian Meat Balls suitable as soups & stews?

Yes, Scandinavian Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Scandinavian Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scandinavian Meat Balls Recipe

Name: Scandinavian Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry cream of mushroom soup mix; 1 1/2 lb. ground beef; 3 Tbsp. instant minced onion; 1/2 tsp. salt; 2 Tbsp. oil; 1 1/2 c. water; 3/4 c. milk; 3 c. dry egg noodles

Scandinavian Meat Balls – a delicious recipe with cream of mushroom soup mix, ground beef, onion, salt, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. dry cream of mushroom soup mix
1 1/2 lb. ground beef
3 Tbsp. instant minced onion
1/2 tsp. salt
2 Tbsp. oil
1 1/2 c. water
3/4 c. milk
3 c. dry egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1209 kcal
Category
Soups & Stews

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Scandinavian Meat Balls

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