Scandinavian Almond Cookies (Cookie Mix) – a delicious recipe with Cookies, sugar cookie, butter, egg, flour, almond. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Heat oven to 375u00b0F.
2
In large bowl, stir cookie mix, butter, egg, flour and 1 teaspoon almond extract until soft dough forms.
3
Divide dough into 3 equal parts; place on ungreased cookie sheets.
4
Press each into 12x3-inch rectangle.
5
Brush each rectangle with 1 teaspoon milk; sprinkle with 1/3 cup almonds.
6
Bake 10 to 12 minutes or until edges are light golden brown.
7
Cool 1 minute; cut into 1-inch diagonal slices.
8
Remove from cookie sheet to wire rack.
9
Cool completely, about 30 minutes.
10
In small bowl, stir powdered sugar, 1/4 teaspoon almond extract and 5 to 6 teaspoons milk until desired consistency.
11
Drizzle over cookies; sprinkle with 2 tablespoons almonds.
750
kcal
Calories
44
g
Fat
77
g
Carbs
17
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: Cookies, 1 (17 1/2 ounce) package betty crocker sugar cookie mix, 1/3 cup butter, melted, 1 egg, and more.
Yes, Scandinavian Almond Cookies (Cookie Mix) falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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