Scampi Fra Diavolo Recipe

Name: Scampi Fra Diavolo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter, divided; 1/3 cup panko breadcrumbs (Japanese breadcrumbs); 1/2 cup chopped fresh Italian parsley, divided; 1 1/4 lbs uncooked large shrimp, peeled, deveined, tails left intact; 2 tablespoons extra virgin olive oil; 1 1/2 cups thinly sliced red onions; 5 garlic cloves, minced; 1/2 teaspoon dry crushed red pepper; 2/3 cup dry white wine, preferably Sauvignon Blanc; lemon wedge

Servings: persons

3 tablespoons butter, divided
1/3 cup panko breadcrumbs (Japanese breadcrumbs)
1/2 cup chopped fresh Italian parsley, divided
1 1/4 lbs uncooked large shrimp, peeled, deveined, tails left intact
2 tablespoons extra virgin olive oil
1 1/2 cups thinly sliced red onions
5 garlic cloves, minced
1/2 teaspoon dry crushed red pepper
2/3 cup dry white wine, preferably Sauvignon Blanc
lemon wedge

1
Melt 1 tablespoon butter in a large non stick skillet over medium high heat. Add panko and stir until golden and crisp, about 2 minutes. Transfer to a bowl and mix in 2 tablespoons of the parsley. Wipe out skillet.
2
Sprinkle shrimp with salt and pepper. Melt remaining 2 tablespoons butter with olive oil in the same skillet over high heat. Add red onion and saute until beginning to soften, about 3 minutes. Stir in garlic and crushed red pepper, and saute 1 minute. Add shrimp and saute until barely opaque in center, about 1 minute per side. Add white wine and simmer until liquid is slightly thickened and reduced, 2 to 3 minutes. Season to taste with salt and pepper. Stir in remaining parsley.
3
Transfer to a shallow bowl. Sprinkle sauteed panko over the top and serve with lemon wedges.

545

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, divided, 1/3 cup panko breadcrumbs (Japanese breadcrumbs), 1/2 cup chopped fresh Italian parsley, divided, 1 1/4 lbs uncooked large shrimp, peeled, deveined, tails left intact, and more.

Yes, Scampi Fra Diavolo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scampi Fra Diavolo

How did you like this recipe?

Frequently Asked Questions