Try this homemade Scallops With White Wine Sauce Ii recipe the whole family will love. Made with chicken broth, white wine, lemon and shallot. Easy step…
This Scallops With White Wine Sauce Ii relies on simple, everyday ingredients such as chicken broth, white wine, lemon, juiced and minced shallot. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026