How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops With Sweet Potatoe & Mint Salsa ?

You need 9 ingredients. The key ingredients include: 18 Large Canadian Scallops (Roe off - ie. just the white bit.), 2 Lebenese Cucumbers, seeded and finely chopped., 1/2 cup Mint leaves chopped., 50ml Extra Virgin Olive Oil., and more.

Is Scallops With Sweet Potatoe & Mint Salsa suitable as seafood?

Yes, Scallops With Sweet Potatoe & Mint Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops With Sweet Potatoe & Mint Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Scallops With Sweet Potatoe & Mint Salsa Recipe

Name: Scallops With Sweet Potatoe & Mint Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 Large Canadian Scallops (Roe off - ie. just the white bit.); 2 Lebenese Cucumbers, seeded and finely chopped.; 1/2 cup Mint leaves chopped.; 50ml Extra Virgin Olive Oil.; 30ml Thai Sweet Chilli sauce.; 6 slices Sweet Potato sliced 2-3ml thick with a diamater of about 3-4 inches.; 6 scant tablespoons Japanese Mayonaise (1 tablespoon/ serve); 6 teaspoons Black or Red Lumpfish Caviar (1 teaspoon/ serve.); Juice of 1 Lime.

Scallops With Sweet Potatoe & Mint Salsa – a delicious recipe with Canadian Scallops, Cucumbers, diamater, Japanese Mayonaise, Black. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

18 Large Canadian Scallops (Roe off - ie. just the white bit.)
2 Lebenese Cucumbers, seeded and finely chopped.
1/2 cup Mint leaves chopped.
50ml Extra Virgin Olive Oil.
30ml Thai Sweet Chilli sauce.
6 slices Sweet Potato sliced 2-3ml thick with a diamater of about 3-4 inches.
6 scant tablespoons Japanese Mayonaise (1 tablespoon/ serve)
6 teaspoons Black or Red Lumpfish Caviar (1 teaspoon/ serve.)
Juice of 1 Lime.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Seafood

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Scallops With Sweet Potatoe & Mint Salsa

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