Scallops With Asian Dressing — Seafood recipe

Scallops With Asian Dressing

Eats Now Editorial Team  · 55 kcal  · Seafood

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Try this homemade Scallops With Asian Dressing recipe the whole family will love. Made with light soy sauce, peanut oil, sesame oil and ginger. Easy ste…

This Scallops With Asian Dressing relies on simple, everyday ingredients such as light soy sauce, peanut oil, sesame oil and fresh chives snipped. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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