How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops & Shrimp With Yellow Rice?

You need 12 ingredients. The key ingredients include: 1 large onion, chopped, 1 tablespoon olive oil, 1 garlic clove, minced, 1 cup uncooked long grain rice, and more.

Is Scallops & Shrimp With Yellow Rice suitable as seafood?

Yes, Scallops & Shrimp With Yellow Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops & Shrimp With Yellow Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops & Shrimp With Yellow Rice Recipe

Name: Scallops & Shrimp With Yellow Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 1 tablespoon olive oil; 1 garlic clove, minced; 1 cup uncooked long grain rice; 1/2 teaspoon ground turmeric; 1 can (14-1/2 ounces) reduced-sodium chicken broth; 3/4 cup water; 1/2 pound uncooked medium shrimp, peeled and deveined; 1/2 pound bay scallops; 1 cup frozen peas; 1/4 teaspoon salt; 1/8 teaspoon pepper

Scallops & Shrimp With Yellow Rice

Eats Now Editorial Team · 519 kcal · Seafood

Scallops & Shrimp With Yellow Rice – a delicious recipe with onion, olive oil, garlic, long grain rice, ground turmeric, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Scallops & Shrimp With Yellow Rice

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