How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops En Brochette?

You need 7 ingredients. The key ingredients include: 1 lb. bay scallops, 8 strips bacon, 3 Tbsp. margarine, melted, 1/2 tsp. salt, and more.

Is Scallops En Brochette suitable as seafood?

Yes, Scallops En Brochette falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops En Brochette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops En Brochette Recipe

Name: Scallops En Brochette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bay scallops; 8 strips bacon; 3 Tbsp. margarine, melted; 1/2 tsp. salt; 1/2 tsp. black pepper; lemon wedges; 1 tsp. parsley flakes or fresh snipped parsley

Scallops En Brochette – a delicious recipe with bay scallops, bacon, margarine, salt, black pepper, lemon wedges. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. bay scallops
8 strips bacon
3 Tbsp. margarine, melted
1/2 tsp. salt
1/2 tsp. black pepper
lemon wedges
1 tsp. parsley flakes or fresh snipped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Seafood

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Scallops En Brochette

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